Chef Exécutif (Responsable des cuisines) H/F, Chef de production H/F, Second de cuisine (Sous-chef de cuisine) H/F, Chef Pâtissier H/F, Pâtissier H/F, Commis Pâtissier H/F, Boulanger H/F

Parfait is an authentic concept coming freshly from France to San Diego in California USA.We currently have 6 boutiques with 1 kitchen lab producing for all stores and three more boutiques are opening before the end of the year . With the expansion of our French Bakery and Pastry company new opportunities are available within Parfait Paris. Parfait is seeking passionate, punctual, meticulous, organized and perfectionist team members with strong work ethic. We are ALWAYS HIRING M/F : BOULANGER/ TOURRIER MANAGER, 67k/year OVERNIGHT PRODUCTION MANAGER 67k/year PASTRY COMMIS, 42K+/year PASTRY SOUS CHEF, 75K+/year EXECUTIVE PASTRY CHEF, 110K+/year Please indicate which position you are applying for on your email. Benefits include health insurance, paid vacation (pre-requested off)., retirement plans, 2 days off in a row. In order to qualify for any visa sponsorship, you must have at least 5 years of experience after 18 years old and you must be 23 and over. We have position available NOW For more information please contact us directly at MAKE SURE TO TELL US IN YOUR TITLE WHICH POSITION YOU ARE INTERESTED IN. We're looking forward to be hearing back from you.