Chef Exécutif (Responsable des cuisines) H/F, Chef Pâtissier H/F, Boulanger H/F

?? We’re Hiring – Executive Pastry Chef / Sous Chef / Pastry Chef / Pastry Cook / Baker (Viennoiserie) – Los Angeles, California ???? Artelice Patisserie, a modern French pastry brand based in Los Angeles and recognized as one of the best pastry shops in California, is expanding its team! We’re looking for Executive Pastry Chefs, Sous Chefs, Pastry Chefs, Pastry Cooks, and Bakers specialized in Viennoiserie to join our fast-growing company. With 3 retail locations and one main commissary kitchen, Artelice produces refined French-style pastries, croissants, macarons, entremets, and seasonal desserts — all crafted with precision, creativity, and care. ????? Profile Minimum 5 years of professional experience in pastry or bakery (French or high-end establishments preferred) Strong mastery of modern and classic pastry and viennoiserie techniques Excellent attention to detail, creativity, and teamwork Passionate, reliable, and eager to grow in an international environment ?? We Offer A unique opportunity to work in the United States ???? within a talented, international pastry team Visa sponsorship (J-1 or work visa) available for qualified candidates (minimum age 23) Full-time positions available immediately ?? To apply: Please send your resume and photos of your creations to: ?? ?? Follow us on Instagram: @ArteliceLA ?? Artelice Patisserie – Los Angeles, California